Best 10 Cold Press Juicers for Celery

This PSIIDAN is the biggest markdown in the batch at 71% off, and it’s built specifically around kale and celery. The two-speed touch screen and reverse function help when stringy stalks wrap the auger, which is the usual failure point on cheap juicers. At bestseller rank #54 with an aluminum alloy body, it’s a reasonable entry point if you’re testing whether daily celery juice is going to stick as a habit.

The ECOSELF earns its rank #5 spot with a wide-mouth hopper and self-feeding design, so you can drop celery stalks in whole and walk away. The hands-free part is genuinely useful when you’re prepping breakfast and don’t want to babysit a pusher. It’s the cheapest masticating option here, and for leafy greens specifically it punches above its price.

Aeitto’s 3-in-1 sits at bestseller rank #4, the highest-ranked marketplace juicer in this group. The 6-inch chute swallows whole produce, and the filter-free design means cleanup is mostly a rinse rather than picking pulp out of mesh. Beyond celery juice, it does sorbet and nut milk, so it’s the flexible pick if you want one machine doing a few jobs.

The Ninja NeverClog is the one I’d point a nervous first-time buyer toward. It’s bestseller rank #2, sold by Amazon, and the pulp control lets you dial in how much fiber stays behind, which matters when you want clean celery juice versus a thicker green drink. The NeverClog name isn’t just marketing either, the auger design genuinely resists the celery-string jams that frustrate people on other machines. Dishwasher-safe parts seal the deal.

This is a certified remanufactured Breville Juice Fountain Cold, sold by Amazon at bestseller rank #22. Cold-spin technology keeps temperatures down better than older centrifugal models, which helps preserve the juice, though it still won’t match a masticating machine on celery yield. If you’re juicing harder produce like apples and carrots most days and celery occasionally, the speed and the trusted-brand build make it a fair trade. Buy this knowing it’s a refurb, not new.

The H310A Renewed is the entry point into Hurom and the cheapest way to get that brand’s extraction quality. It’s a personal-size self-feeding model with a quiet motor and an easy-clean design, so the daily ritual stays painless. At rank #223 it’s less popular than the bigger Huroms, mostly because the smaller capacity means more batches if you’re juicing for two.

The H200 Renewed is the hands-free model, with a hopper that takes whole produce so you’re not pre-chopping celery into stubs. That self-feeding design is the feature people upgrade for, and it makes a real difference in how often you reach for the machine. It’s a renewed unit at a meaningful discount off the H200’s usual price, which is the only reason this one lands in a sensible budget.

The H330 is a current-generation Hurom, made in Korea with a 15-year warranty, and that warranty is the thing I keep coming back to. A decade and a half of coverage tells you the brand expects this motor to outlast most kitchen appliances. The self-feeding hopper and quiet operation match the rest of the line, and the deep blue finish looks better on a counter than most juicers manage.

The H400 in matte black titanium is Hurom’s award-winning flagship, and it’s the one to get if cleanup is your sticking point. The easy-clean strainer and hands-free self-feeding hopper mean you can run celery through and rinse the parts in under a minute. It’s a serious investment, so this makes sense for someone juicing every single day rather than a few times a week.

The H320 comes with a German steel knife set and corrosion-resistant, non-stick coated blades, which help it chew through tough celery fiber and high-pulp produce. The self-feeding design fits the rest of the Hurom playbook, with a 16oz chamber sized for personal batches. It’s the smallest discount in this roundup, so I’d only grab it if the blade hardware specifically appeals to you over the H330.